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food into the U.S. from Canada

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发表于 2016-7-29 15:40:41 来自手机 | 显示全部楼层 |阅读模式
food into the U.S. from Canada
https://help.cbp.gov/app/answers/detail/a_id/1273/~/food--bring-personal-use-food-into-the-u.s.-from-canada

I am a Canadian Citizen and want to bring Canadian food products?

General Food

The following are generally admissible if they are unopened and commercially packed. Many prepared foods that are unopened and commercially labeled are admissible (excluding meats and meat products).

You may bring bakery items and most cheeses into the United States. As a general rule, condiments, vinegars, oils, packaged spices, honey, maple syrup, coffee, fish, tea, and baby formula are admissible. Because rice can often harbor insects, it is best to avoid bringing it into the United States, particularly if it is in loose burlap packaging. Foods in packaging that appears unsafe or contaminated may be refused entry.

Fruits and Vegetables

Canadian grown fruits and vegetables grown during the typical Canadian growing season, May-October, are generally admissible if they are labeled identifying them as products of Canada. The best source for the current fruits and vegetable status on crops originating from Canada can be found on page 140 of the Animal and Plan Health Inspection Service (APHIS) website: You may also call APHIS at 301-851-2046 or toll-free at 877-770-5990.


Every fruit or vegetable must be declared to a CBP Agriculture Specialist or CBP Officer and must be presented for inspection - regardless of its admissibility status. Fresh fruits and vegetables need to be clean and may be prohibited if they have insects or diseases.

Animal Products and Animal By-Products

The importation of fresh, dried or canned meats or meat products is generally not allowed from most foreign countries into the United States. This includes products that have been prepared with meat. However, currently pork and poultry, which has proof of origin, from Canada is enterable. Not all Ruminant material can enter however personal use amounts of bovine meat or foods containing bovine meat or meat products (e.g., beef, veal, bison) are allowed in passenger baggage and mail, no import permit or other documentation is required.

Questions about bringing hunting meat/wild game products, please click here.

The regulations on importing meat and meat products change frequently because they are based on disease outbreaks in different areas of the world. The best source for the current disease status can be found starting on page 19 of the APHIS website: USDA APHIS.

If you wish to receive automatic updates to this Q&A, select "Subscribe to Updates" on the left side of this screen.

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